**Menu items and prices are subject to change at any time**
Buffalo Chicken Tenders ~ $9
House breaded chicken tenders tossed with Frank’s Hot Sauce. Served with veggies and blue cheese dressing
Chips and Salsa ~ $5.50
Alex’s house made fresh tomato salsa w/ tortilla chips
Alehouse Nachos ~ $8.50
Andouille sausage, black beans, cheese, olives, onions, tomatoes, sour cream, and house made salsa w/ tortilla chips
Artichoke Jalapeno Spinach Dip ~ $7
Artichoke heart & fresh jalapeno spinach dip served hot and bubbly with melted parmesan & tortilla chips
Goat Cheese Fritters ~ $6.50
3 Chevre filled fritters served over balsamic vinaigrette tossed greens with roasted tomatoes and crumbled feta
Kennebec Fries ~ $4/$6
Fresh house-cut potatoes served with “bomb” sauce
Hummus Platter ~ $7.50
Roasted garlic hummus w/ carrots, celery, kalamata olives, cucumbers, creamy feta and grilled pita bread
Potato Skins ~ $8
Potato Wedges topped with cheddar cheese, sour cream, salsa and green onions
Mixed Green Salad ~ $6/$8
Fresh seasonal greens, cucumbers, cherry tomatoes, shredded carrots, shaved red onions, and croutons.
Add Smoked Chicken – $2/$3 Add Salmon $5
Blackened Salmon and Fritter Salad ~ $13
Grilled and Blackened Wild Coho Salmon on a bed of mixed greens tossed with balsamic vinaigrette, red onion, roasted tomatoes, Chevre goat cheese fritters.
Cobb Salad ~ $9/$13
Blue cheese dressing tossed greens topped with smoked chicken, cherry tomatoes, bacon, blue cheese crumbles, fresh avocado, and boiled egg
Beef Tenderloin Salad ~ $14
Grilled beef tenderloin, sliced tomatoes, sliced cucumber, crumbled Rogue Creamery smoky blue cheese, hard boiled egg, and fried onions over mixed green salad tossed with honey mustard dressing.
Alehouse Caesar ~ $6/$8
Crisp Romaine tossed in our Alehouse Caesar topped with croutons and parmesan
Add Chicken – $2/$3 ~ Add Salmon – $5
Chicken Greek Salad ~ $8/$12
Creamy feta tossed romaine hearts with smoked chicken, kalamata olives, red onion, pepperoncinis, cucumbers, tomatoes and crumbled feta
Buffalo Chicken Tender Salad ~ $8/$12
Mixed green salad topped w/ crispy house-made fried buffalo chicken tenders and blue cheese dressing
Sandwiches are served with Kettle chips or cold veggies
Substitute fries, mashed potatoes and gravy, cup of soup, or a house green salad – $1.50
BLTA ~ $9.50
Thick cut bacon on your choice of bread with green leaf lettuce, tomato, and avocado and basil aioli.
Pepper Steak Sandwich ~ $9.50
Roast beef, carmelized onion, roasted peppers, pepper jack cheese, “bomb” sauce served on a toasted Sparrow Bakery hoagie.
Fried Fish Sandwich ~ 9.50
Alehouse beer battered cod on Sparrow Bakery hoagie w/ lettuce, tomato and house-made tartar sauce.
Classic Reuben ~ $9.50
Thin sliced, grilled pastrami w/ swiss cheese, kraut & 1000 Island dressing on Dilusso Bakery marble rye.
California Club Sandwich ~ $9.50
Grilled turkey breast, ranch, bacon, Swiss, avocado on a sesame seed bun with lettuce, tomato and onion.
French Dip ~ $9.50
Thin-sliced hickory smoked roast beef on a hoagie roll with melted swiss, mushrooms, onions, au jus.
Turkey Rachel ~ $9.50
Grilled turkey and Swiss, with 1000 island and stone ground mustard topped with coleslaw.
Portobello Sandwich ~ $9.50
Balsamic marinated Portobello mushroom w/ roasted red bells, wilted spinach, grilled onions, provolone and basil mayo on a Sparrow Bakery hoagie roll
Tuna Melt ~ $9.50
Tuna salad on grilled wheat with cheddar cheese and lettuce and tomato.
BBQ Pulled Pork ~ $9.50
House braised pulled pork with Alehouse BBQ sauce, cheddar on a Dilusso Bakery sesame bun with a side of coleslaw.
Cuban Pressed Pork Sandwich ~ $9.50
Black forest ham, roasted pork shoulder, melted provolone, habanero rum glaze, pickles, Dijon mustard pressed on a Sparrow Bakery hoagie.
Beef Tenderloin Sandwich ~ $12
Roasted garlic marinated beef medallions, caramelized onions, roasted tomato spread, and arugula on a toasted Sparrow Bakery hoagie.
Served with Kettle Chips or cold veggies
Substitute fries, mashed potatoes & gravy,
cup of soup, or house green salad – $1.50
Add bacon or avocado – $1
Add grilled mushrooms, onions, or peppers – $0.25/ea
Brother Jon’s Burger/Chicken Sandwich ~ $9.50
Two chargrilled 1/4 lb Certified Angus Beef patties or a grilled chicken breast with choice of cheese, green leaf lettuce, tomato, sliced red onion & mayo.
Alehouse “Buffalo Style” Burger ~ $11
Two Blackened 1/4 lb Certified Angus Beef patties with franks red hot sauce, bleu cheese crumbles, cheddar, bacon, lettuce, tomato, red onion & mayo.
Gluten Free Veggie Burger ~ $10
Grilled veggie patty on gluten free bun w/ choice of cheese, green leaf lettuce, tomato, sliced red onion and mayo.
Roasted Garlic Burger ~ $11
Two 1/4 lb patties with provolone cheese & roasted garlic on a Dilusso Bakery sesame seed bun with lettuce, tomato, red onion & mayo.
Salmon Burger ~ $11
Grilled Wild Coho on a Dilusso Bakery sesame seed bun with dill havarti, green leaf lettuce, mayo, tomato, onion
Beer Battered Fish and Chips ~ $13
Alehouse Beer Battered Cod served with house cut kennebec french fries, coleslaw and tartar sauce & lemon
Bangers and Mash ~ $11
Grilled Boneyard Hop Venom IPA marinated bratwursts served with mashed potatoes and gravy, sauteed vegetables, Alehouse stone ground mustard, and kraut
Grilled Blackened Wild Coho ~ $14
Grilled and Blackened Wild Coho salmon served with mashed potatoes and gravy, and sauteed vegetables
Alehouse Macaroni & Cheese ~ $12
Our home-style creamy blue cheese macaroni with smoked chicken and bacon served w/ green salad.
Crème Brulee ~ $4
Classic Vanilla Bean.
Berry Crisp ~ $4
Mixed berry crisp with crumb topping and ice cream.
Brownie Sundae Alamode ~ $5
Served with chocolate sauce, vanilla ice cream, and whipped cream.
Banana Bread Pudding ~ $6
Sparrow Bakery French rolls baked in a rich, creamy custard with bananas topped with bourbon glaze and whipped cream.
CHECK BLACKBOARD FOR DAILY SPECIALS
**Menu items and prices are subject to change at any time**
1051 NW Bond Street
Bend, Oregon 97701