**Menu items and prices are subject to change at any time**


Buffalo Chicken Tenders ~ $9
House breaded chicken tenders tossed with Frank’s Hot Sauce. Served with veggies and blue cheese dressing

Chips and Salsa ~ $5.50
Alex’s house made fresh tomato salsa w/ tortilla chips

Alehouse Nachos ~ $8.50
Andouille sausage, black beans, cheese, olives, onions, tomatoes, sour cream, and house made salsa w/ tortilla chips

Artichoke Jalapeno Spinach Dip ~ $7
Artichoke heart & fresh jalapeno spinach dip served hot and bubbly with melted parmesan & tortilla chips

Goat Cheese Fritters ~ $6.50
3 Chevre filled fritters served over balsamic vinaigrette tossed greens with roasted tomatoes and crumbled feta

Kennebec Fries ~ $4/$6
Fresh house-cut potatoes served with “bomb” sauce

Hummus Platter ~ $7.50
Roasted garlic hummus w/ carrots, celery, kalamata olives, cucumbers, creamy feta and grilled pita bread

Potato Skins ~ $8
Potato Wedges topped with cheddar cheese, sour cream, salsa and green onions


Mixed Green Salad ~ $6/$8
Fresh seasonal greens, cucumbers, cherry tomatoes, shredded carrots, shaved red onions, and croutons.
Add Smoked Chicken – $2/$3 Add Salmon $5

Blackened Salmon and Fritter Salad ~ $13
Grilled and Blackened Wild Coho Salmon on a bed of mixed greens tossed with balsamic vinaigrette, red onion, roasted tomatoes, Chevre goat cheese fritters.

Cobb Salad ~ $9/$13
Blue cheese dressing tossed greens topped with smoked chicken, cherry tomatoes, bacon, blue cheese crumbles, fresh avocado, and boiled egg

Beef Tenderloin Salad ~ $14
Grilled beef tenderloin, sliced tomatoes, sliced cucumber, crumbled Rogue Creamery smoky blue cheese, hard boiled egg, and fried onions over mixed green salad tossed with honey mustard dressing.

Alehouse Caesar ~ $6/$8
Crisp Romaine tossed in our Alehouse Caesar topped with croutons and parmesan
Add Chicken – $2/$3 ~ Add Salmon – $5

Chicken Greek Salad ~ $8/$12
Creamy feta tossed romaine hearts with smoked chicken, kalamata olives, red onion, pepperoncinis, cucumbers, tomatoes and crumbled feta

Buffalo Chicken Tender Salad ~ $8/$12
Mixed green salad topped w/ crispy house-made fried buffalo chicken tenders and blue cheese dressing


French Onion $3.50/$5.50
Soup of the Day $3.50 cup / $5.50 bowl


Sandwiches are served with Kettle chips or cold veggies
Substitute fries, mashed potatoes and gravy, cup of soup, or a house green salad – $1.50

BLTA ~ $9.50
Thick cut bacon on your choice of bread with green leaf lettuce, tomato, and avocado and basil aioli.

Pepper Steak Sandwich ~ $9.50 
Roast beef, carmelized onion, roasted peppers, pepper jack cheese, “bomb” sauce served on a toasted Sparrow Bakery hoagie.

Fried Fish Sandwich ~ 9.50
Alehouse beer battered cod on Sparrow Bakery hoagie w/ lettuce, tomato and house-made tartar sauce.

Classic Reuben ~ $9.50
Thin sliced, grilled pastrami w/ swiss cheese, kraut & 1000 Island dressing on Dilusso Bakery marble rye.

California Club Sandwich ~ $9.50
Grilled turkey breast, ranch, bacon, Swiss, avocado on a sesame seed bun with lettuce, tomato and onion.

French Dip ~ $9.50
Thin-sliced hickory smoked roast beef on a hoagie roll with melted swiss, mushrooms, onions, au jus.

Turkey Rachel ~ $9.50
Grilled turkey and Swiss, with 1000 island and stone ground mustard topped with coleslaw.

Portobello Sandwich ~ $9.50
Balsamic marinated Portobello mushroom w/ roasted red bells, wilted spinach, grilled onions, provolone and basil mayo on a Sparrow Bakery hoagie roll

Tuna Melt ~ $9.50
Tuna salad on grilled wheat with cheddar cheese and lettuce and tomato.

BBQ Pulled Pork ~ $9.50
House braised pulled pork with Alehouse BBQ sauce, cheddar on a Dilusso Bakery sesame bun with a side of coleslaw.

Cuban Pressed Pork Sandwich ~ $9.50
Black forest ham, roasted pork shoulder, melted provolone, habanero rum glaze, pickles, Dijon mustard pressed on a Sparrow Bakery hoagie.

Beef Tenderloin Sandwich ~ $12
Roasted garlic marinated beef medallions, caramelized onions, roasted tomato spread, and arugula on a toasted Sparrow Bakery hoagie.

Served with Kettle Chips or cold veggies
Substitute fries, mashed potatoes & gravy,
cup of soup, or house green salad – $1.50
Add bacon or avocado – $1
Add grilled mushrooms, onions, or peppers – $0.25/ea


Brother Jon’s Burger/Chicken Sandwich ~ $9.50

Two chargrilled 1/4 lb Certified Angus Beef patties or a grilled chicken breast with choice of cheese, green leaf lettuce, tomato, sliced red onion & mayo.

Alehouse “Buffalo Style” Burger ~ $11
Two Blackened 1/4 lb Certified Angus Beef patties with franks red hot sauce, bleu cheese crumbles, cheddar, bacon, lettuce, tomato, red onion & mayo.

Gluten Free Veggie Burger ~ $10
Grilled veggie patty on gluten free bun w/ choice of cheese, green leaf lettuce, tomato, sliced red onion and mayo.

Roasted Garlic Burger ~ $11
Two 1/4 lb patties with provolone cheese & roasted garlic on a Dilusso Bakery sesame seed bun with lettuce, tomato, red onion & mayo.

Salmon Burger ~ $11
Grilled Wild Coho on a Dilusso Bakery sesame seed bun with dill havarti, green leaf lettuce, mayo, tomato, onion


Beer Battered Fish and Chips ~ $13
Alehouse Beer Battered Cod served with house cut kennebec french fries, coleslaw and tartar sauce & lemon

Bangers and Mash ~ $11
Grilled Boneyard Hop Venom IPA marinated bratwursts served with mashed potatoes and gravy, sauteed vegetables, Alehouse stone ground mustard, and kraut

Grilled Blackened Wild Coho ~ $14
Grilled and Blackened Wild Coho salmon served with mashed potatoes and gravy, and sauteed vegetables

Alehouse Macaroni & Cheese ~ $12
Our home-style creamy blue cheese macaroni with smoked chicken and bacon served w/ green salad.

 


Crème Brulee
 ~ $4
Classic Vanilla Bean.

Berry Crisp ~ $4
Mixed berry crisp with crumb topping and ice cream.

Brownie Sundae Alamode ~ $5
Served with chocolate sauce, vanilla ice cream, and whipped cream.

Banana Bread Pudding ~ $6
Sparrow Bakery French rolls baked in a rich, creamy custard with bananas  topped with bourbon glaze and whipped cream.

CHECK BLACKBOARD FOR DAILY SPECIALS

**Menu items and prices are subject to change at any time**

Brother Jon’s Alehouse
1051 NW Bond Street
Bend, Oregon 97701
(541) 728-0102


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